Shrimp salad

This is a very tasteful, simple and healthy salad. It is quick and easy to make.

Recipe (Serves 2)

Ingredients :

• 1-2 pounds of medium shrimps in the shell.
• 1 lettuce.
• Canned corn.
• 2 red sweat peppers.
• 2 green peppers.
• Cherry tomatoes.
• ½ cup of olive oil.
• Juice of 2 lemons.
• 2 tbsp. fresh dill.
• 1 tsp. sugar.
• Salt and pepper.

Preparation:

1. Bring the shrimps to a boil in a large pot for 5 minutes.
2. Cook uncovered for 5 minutes.
3. Let cool then peel and devein the shrimps.
4. Prepare the vinaigrette. Mix vigorously ½ cup of olive oil, juice of two lemons, 1 tsp. sugar, salt and pepper. Add to the shrimps.
5. Shred lettuce in large pieces.
6. Slice the peppers.
7. In a bowl, add shredded lettuce, corn, peppers, and the shrimps with the vinaigrette.
8. Finally add cherry tomatoes and fresh dill.

Enjoy your meal!